Mad Hatter Hazy NEIPA | Extract Recipe Kit | 5 Gallons soda-ingred

Mad Hatter Hazy NEIPA | Extract Recipe Kit | 5 Gallons soda-ingredIf you're a hop head, not brewing this beer would make you as mad as the Hatter. This Hazy IPA is bursting with hop character thanks to an irrational amount of Citra and Mosaic additions. Low bitterness, creamy mouthfeel, and loaded with citrusy and tropical fruit notes. Detailed Kit Contents: Liquid Malt Extract 1 x 8 lb pouch Pellet Hops Warrior Mosaic Citra Steeping Grains Carapils Honey White Wheat Flaked Wheat Flaked Oats Grain Steeping Bag (2)

Why Choose WLP4000 Vermont Ale Yeast

allowing delicate malt character and noble hop aromas to shine through

Cleaner Fermentations: Helps produce lighter

explore all available White Labs Yeast options here

WLP675 performs best between 64°F - 77°F (18°C - 25°C)

Belgian strong ale

Malt-Forward Bavarian Lagers

or gift packaging

Fermentation Temperature Range: 50°F - 58°F (10°C - 14°C)

a fruit-forward melomel

Body Height Tolerance: ± 0

A stronger alternative to fragile plastic auto siphons