Red Velvet Cake Cake

Red Velvet Cake CakeJemma first came up with our Red Velvet recipe for her very first market stall over 15 years ago, and we've been (very gently) tweaking and improving on it ever since. If you've not tried our Red Velvet cake before it's a rich, moist cocoa vanilla sponge, made with buttermilk for a tangy, slightly tart flavour that's complimented perfectly by lashings of cream cheese icing. Our Celebration Red Velvet cake features four generous layers, and simple but

organic eggs

these cupcakes are available for London delivery and collection

Our single colour Vintage Cakes are dressed to impress with a 1

just without the Gluten

white chocolate ganache drip

or to find out more about our corporate bakes service

whether you prefer classic vanilla

Our Red Velvet Sponge contains smooth cream cheese frosting and our chocolate sponge contains smooth Chocolate Swiss Meringue icing

and as part of our daily cupcake selection boxes

featuring a moist red velvet sponge topped with smooth cream cheese frosting and finished with a sprinkle of vibrant red velvet crumbs

The longer your subscription

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