Aged White Peony 2017 Flavour_Earthy

Aged White Peony 2017 Flavour_EarthySUMMARY Type: White Tea Origin: Fuding, Fujian Province, China Net Wt. 100g Light floral, dark caramel, apricot 1 year tea, 3 years medicine, 7 years treasure. That is, when it comes to white tea, it starts out as being simply tea in its first year, then by year 3, the flavours are said to be more herbal, tasting almost like Chinese medicine (yum), and from 7 years onwards, it becomes a treasure i. e. flavours become more interesting and complex, a

Da Hong Pao is the most famous of all the Wuyi rock teas

5g per 150ml of water

seaweed-like aroma and flavour notes of steamed leafy greens with light

all from the same producer but with different picking standards

gently domed lid

10 - 20secs per infusion (up to  infusions)

It might be because of general availability

Type: Wuyi Rock Oolong Tea

Yunnan Jianshui clay isn't as porous as Yixing Zisha clay and as such

the strong roasted notes that were originally present in this tea have mellowed out

- Leather hard case

often appearing in myths as a vessel for medicine