Fireball Cinnamon Whisky Scotch

Fireball Cinnamon Whisky ScotchFireball Cinnamon Whisky is one of the most popular and famous whiskies in America. The drink was first produced in the 1980s, and over the years, it slowly became popular in Canada and outside the country. When it was first made, Fireball was one of Seagram's several flavored schnapps drinks. In 1989, Sazerac Company purchased the rights to the formula and the brand from Seagram. At first, Sazerac branded this as Dr. McGillicuddy's Fireball Whisky.

even at 100 proof

hand-picked by the master blender from select casks

Award-winning British illustrator Emily Carter brings her signature artistry to this year’s Lunar New Year design

P is smooth

Well balanced with cherry

and pineapple cake finish

it's intended to be savored and enjoyed

Agavero is exceptionally smooth and delicately rich on the palate

Filters are used during the processing to make smooth and crystalline elixirs stand out

There is a pleasingly fruity and persistent bouquet

smooth taste

Agavero Orange is a fresh twist on the original Agavero