Mauro Veglio - Barbera D'Alba - Piedmont region_Faugeres

Mauro Veglio - Barbera D'Alba - Piedmont region_FaugeresOverview: This wine uses grapes from the shaded and the youngest vineyards of Cascina Nuova, the seat of our winery. Here, the grapes grow quite juicy, giving us a velvety, light Barbera dAlba that is especially enjoyed when drunk young and fresh. Vinification: maceration on the skins in stainless steel tanks at a controlled temperature for about 6 8 days before the grapes are pressed and alcoholic fermentation is concluded in stainless steel (about

coveted and limited 15 year aged rum that continues to win awards and accolades amongst peers

the “angel’s share” would have created a 115 proof whiskey after maturation

Time of agave maturation: 15 years

How to Enjoy: Banana Pudding Sippin’ Cream pairs well with peanut butter

notes of toasted grains

giving it signature notes of hazelnut and vanilla and an exceptionally smooth finish

Nicolas François joined forces with Louis Salmon

Since the rum is strong and contains no sweeteners

balanced finish of dried fruit

pear and sweet honeysuckle

Not cloying sticky or over sweet just the purest natural pomegranate juice and a few other goodies as well

lingering finish that caresses the mouth in an even warmth