Marietta Cellars North Coast Zinfandel Román Red

Marietta Cellars North Coast Zinfandel Román RedPairs with: Grilled Italian sausages with charred peppers, slow cooked baby back ribs with a smoky dry rub, wood fired mushroom pizza with fresh thyme, spicy lamb tagine, or an artisanal platter of sharp aged Cheddar and peppery salumi. Good for: Rewinding the clock to an era before Zinfandel became thick, sweet, and aggressively oak soaked; snapping up a beautifully complex, 100% organically farmed estate red for a fantastic value; or treating your

This particular Bourgogne Rouge sources its Pinot Noir from prized pockets across the Côte de Beaune

tandoori lamb skewers

the indigenous Cortese grape benefits from a brilliant natural climate engine: perched 300 meters above sea level

Good for: Introducing a dedicated Cabernet Sauvignon drinker to a smoother

Lolita is a deliberate rebellion against the idea that European wine must be stuffy

smoked salmon with dill

The story:  Valle de Uco lies high in the mountains around Mendoza

site-specific milestone for the estate

Look for a full body

Good for: Introducing a Pinot Noir or Cru Beaujolais devotee to the ethereal

roughly equidistant between the Atlantic Ocean and the Pyrénées) for over three centuries

or a rustic slow-cooked beef stew